View of Texture Improvement of Filamentous Fungi Burger Derived from Biomass of Rhizopus oligosporus: Impact of Binding Agent on Physical, Sensory, and Microstructure

Return to Article Details Texture Improvement of Filamentous Fungi Burger Derived from Biomass of Rhizopus oligosporus: Impact of Binding Agent on Physical, Sensory, and Microstructure Download Download PDF