1.
Widyaningsih TD, Sujuti H, Fibrianto K, Honestin T, Sigalingging CNS. The Potential of Purple Sweet Potato-based Food Bar as an Immunomodulator and Hepatoprotector Against Diethylnitrosamine-induced Mice. Trends Sci [Internet]. 2024Mar.10 [cited 2026Apr.8];21(5):7363. Available from: https://tis.wu.ac.th/index.php/tis/article/view/7363