Sulistiadi S, Bintoro N, Karyadi JNW, Saputro AD. Microstructural Characterization of Cassava Flour Biscuit: Effect of Cassava Cultivar and Flour Particle Size. Trends Sci [Internet]. 2026Feb.1 [cited 2026Apr.5];23(6):12137. Available from: https://tis.wu.ac.th/index.php/tis/article/view/12137