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Pratama BP, Harsanto BW, Razi MA, Wardhani BWK, Khalisa AT, Khairullah AR, Yuliani S, Triwiyono B, Leliana L, Handayani UF, Dewi YL, Sativa RG, Harimurti N, Agustinisari I. Encapsulated Plant Extracts as Potential Clean-Label Alternatives to Synthetic Preservatives in Carbohydrate-Based Foods: Mechanisms, Efficacy, and Industrial Prospects. Trends Sci [Internet]. 2025Oct.20 [cited 2026Apr.8];23(1):11801. Available from: https://tis.wu.ac.th/index.php/tis/article/view/11801