Widyaningsih, Tri Dewanti, Hidayat Sujuti, Kiki Fibrianto, Trifena Honestin, and Catherine Novita Sari Sigalingging. “The Potential of Purple Sweet Potato-Based Food Bar As an Immunomodulator and Hepatoprotector Against Diethylnitrosamine-Induced Mice”. Trends in Sciences 21, no. 5 (March 10, 2024): 7363. Accessed April 8, 2026. https://tis.wu.ac.th/index.php/tis/article/view/7363.