AMPANSIRIRAT, A. .; CHUKUMNIRD, S. .; SINGHASEM, P. .; SUWANRAJ, M. .; PHROMJUANG, K. . Mothers’ Cooking: Perspectives of Givers and Takers . Trends in Sciences, Nakhon Si Thammarat, Thailand, v. 19, n. 6, p. 2998, 2022. DOI: 10.48048/tis.2022.2998. Disponível em: https://tis.wu.ac.th/index.php/tis/article/view/2998. Acesso em: 15 may. 2024.