PHAM, K. Q. C. .; LIEU, L.; LE TAN, N. T. .; NGUYEN, T. B.; TO, T. T. .; NGUYEN, L. M. D.; PHAM, T. K. V.; NGUYEN, D. Q. A Comparison of Sonication and Phase Inversion Temperature Methods for Formulating Lavender Essential Oil Nanoemulsions: Stability, Antioxidant Capacity, and Industrial Potential. Trends in Sciences, Nakhon Si Thammarat, Thailand, v. 22, n. 5, p. 9428, 2025. DOI: 10.48048/tis.2025.9428. Disponível em: https://tis.wu.ac.th/index.php/tis/article/view/9428. Acesso em: 9 apr. 2026.