TRAN, C. L. .; DO, V. M.; HUYNH, V. T.; HONG, X. N. .; CHONG, K. T. D. Optimization of Polyphenol Extraction Conditions from Rhizomes of Curcuma zedoaria with Antioxidant, Anti-Inflammatory and Anti-Diabetic Activities In Vitro. Trends in Sciences, Nakhon Si Thammarat, Thailand, v. 21, n. 9, p. 8544, 2024. DOI: 10.48048/tis.2024.8544. Disponível em: https://tis.wu.ac.th/index.php/tis/article/view/8544. Acesso em: 8 apr. 2026.