ARTHAN, S.; YENJAI, C. . Chemical Constituents and Their Anti-inflammatory Activities from the Stems of Cryptolepis buchanani . Trends in Sciences, Nakhon Si Thammarat, Thailand, v. 20, n. 2, p. 6366, 2022. DOI: 10.48048/tis.2023.6366. Disponível em: https://tis.wu.ac.th/index.php/tis/article/view/6366. Acesso em: 5 apr. 2026.