BUDDHAKALA, N. .; YONGKHAMCHA, B. .; RATTANALOEADNUSORN, S. .; TALUBMOOK, C. . Phytochemicals and Antidiabetic, Antioxidant and Anti-inflammatory Activities of Ethanol Flower Extract of Syzygium aromaticum (L.) Merr. & Perry (Myrtaceae). Trends in Sciences, Nakhon Si Thammarat, Thailand, v. 20, n. 1, p. 3583, 2022. DOI: 10.48048/tis.2023.3583. Disponível em: https://tis.wu.ac.th/index.php/tis/article/view/3583. Acesso em: 8 apr. 2026.