HARYANI, Y.; HASAN, H.; ISKANDAR, B.; ANDRIANA, Y.; YUWANDA, Y.; KHOIRUNNISA, E.; HALID, N. A.; SABRI, S.; NOR-KHAIZURA, M. A. R.; HATTA, M. A. M. Synergistic Enhancement of Nisin Production through Metabolic and Regulatory Engineering of Lactococcus lactis ATCC 11454: Thermal and pH Stability and Application in Food Model System. Trends in Sciences, Nakhon Si Thammarat, Thailand, v. 23, n. 7, p. 12748, 2026. DOI: 10.48048/tis.2026.12748. Disponível em: https://tis.wu.ac.th/index.php/tis/article/view/12748. Acesso em: 1 apr. 2026.