NADEE, P.; CHALOEMRAM, C.; WICHAI, N.; JARUCHOTIKAMOL, A.; CUSHNIE, B. In vitro Inhibition of Protein Glycation, Methylglyoxal, α-Glucosidase, and Metal Ions by a Thai Polyherbal Formulation. Trends in Sciences, Nakhon Si Thammarat, Thailand, v. 23, n. 6, p. 12635, 2026. DOI: 10.48048/tis.2026.12635. Disponível em: https://tis.wu.ac.th/index.php/tis/article/view/12635. Acesso em: 5 apr. 2026.