MAHATMANANDA, I. B. G.; PERDANI, A. W.; PURWONO, B.; NINGRUM, A.; SUPRIYADI, S. Characteristics of Intelligent Film based on Glucomannan Porang (Amorphophallus oncophyllus) and Gelatin with Addition of Copigmented Anthocyanins from Rambutan Peel for Shrimp Freshness Monitoring . Trends in Sciences, Nakhon Si Thammarat, Thailand, v. 23, n. 5, p. 12139, 2026. DOI: 10.48048/tis.2026.12139. Disponível em: https://tis.wu.ac.th/index.php/tis/article/view/12139. Acesso em: 8 apr. 2026.