VAJROBOL , N.; LEEPASERT, T. .; TAENGPHAN , W. .; TEERAPATSAKUL, C. Chemical Components of a Submerged Mycelial Extract of Calocybe indica and its Anti-inflammatory and Antiaging Properties. Trends in Sciences, Nakhon Si Thammarat, Thailand, v. 23, n. 1, p. 10817, 2025. DOI: 10.48048/tis.2025.10817. Disponível em: https://tis.wu.ac.th/index.php/tis/article/view/10817. Acesso em: 8 apr. 2026.